06.19.10

This was JC's first time attempting a meal. She described the process as "magical."

Lesson learned: "Eyeball it" always applies.

Pasta, sauce, and chicken made by JC and S. Vegetables made by K.

Difficulty: 3 out of 5

Presentation: 3 out of 5

Edibility: 3.9 out of 5

posted by S.

04.25.10

Mystery stir fry. Made by ?


Difficulty: TBA
Presentation: TBA
Edibility: TBA

posted by S.

02.17.10

Chicken with sundried tomatoes, onions, vinegar, and chicken broth, made by K and S.

Difficulty: 3 out of 5
Presentation: 3 out of 5
Edibility: 3.3 out of 5

posted by S.

02.07.10

Potatoes and asparagus. Store-bought chicken with grilled onions and mushrooms. Mystery vegetable. And steamed tofu with fish paste and shrimp, or something. Mystery vegetable made by V. Everything else made by M and K. And an accompanying video of the steamed tofu/fish paste dish being removed from the pot.

Difficulty: TBA

Presentation: 2 out of 5

Edibility: 3.8 out of 5

posted by S.

02.05.10

Pile of mystery, made by K and S. Actually it's some kind of bok choy, chicken with onions and pepper, and tomatoes. But it still looks like a pile of mystery.

Difficulty: 2.2 out of 5
Presentation: 2 out of 5
Edibility: 3 out of 5

posted by S.

01.25.10

Pile of crap, made by K and S. Also known as potatoes, celery, carrots, leftover eggplants, onions, and chunks of mystery meat.

Difficulty: 2 out of 5
Presentation: -2 out of 5
Edibility: 4.3 out of 5 (surprisingly enough)

posted by S.

12.17.09

Made by S, the last person in the apartment after finals, in an attempt to use everything in the fridge before the month-long winter break.

Difficulty: 0.2 out of 5
Presentation: 0.2 out of 5
Edibility: 0.2 out of 5 (seriously, this was disgusting)

posted by S.

12.02.09

Shockingly spicy curry, of the destroy-your-taste-buds variety, made by M (with help from K and V).


Difficulty: TBA
Presentation: 3 out of 5
Edibility: 3.6 out of 5 (only because it was so spicy we all needed milk and ice cream to soothe our burning mouths... so spicy that K rinsed it with water and it was still so spicy it hurt... so spicy that we ate the leftovers instead of turning on the heater... otherwise I would have given this a 4)

posted by S.

11.19.09

Soup with broccoli, mushrooms, tomatoes, leftover celery and chicken, pork, corn, onions, leftover rice, and liberal doses of soy sauce, parsley, salt, and pepper, made by S because she was too hungry to wait for someone else to cook. Pardon the really blurry, indoor light-tinted pictures.

Difficulty: 0.75 out of 5
Presentation: 2 out of 5
Edibility: 3.7 out of 5

posted by S.

11.18.09

Mystery Chinese vegetables and rice made by S. Chicken with onions and celery made by K. (S is always the rice-maker.) Pardon the unpretty drizzling of oyster sauce.

Difficulty: 2.5 out of 5
Presentation: 2.4 out of 5
Edibility: 4 out of 5

posted by S.

11.07.09

Chicken and onions. Some weird combination of squash/melon things and tomatoes and bean sprouts. Guacamole made from near-rotting avocados. Microwaveable pilaf. Steamed almost-rotting carrots from the Embarcadero Farmer's Market. Made by K and S. I would like to apologize for how unappetizing these photos are, but this isn't a cooking blog. It's just... a record.

Difficulty: 2.5
Presentation: 2.1
Edibility: 3.2

posted by S.

11.04.09

Chicken and mushrooms and cheese and recooked eggplant over rice. Made by K, M, and S.

Difficulty: 3.7
Presentation: 2
Edibility: 4.3

posted by S.

10.12.09

Trying to use up the asparagus that was at least 2 weeks old, we stir-fried it with chicken.

Made by K and S.

Difficulty: 2
Presentation: 2
Edibility: 1.3 (some of the asparagus was not chewable)

posted by K.

10.20.09

Sushi with smoked salmon, avocado, and pickles, made by V.

Bok choy, made by V.

Chicken and bell peppers, made by V.

Difficulty: TBA
Presentation: 3.8/5
Edibility: 4/5

posted by S