Thursday, April 1, 2010

03.29.10

Kimchi fried rice with salami, fried eggs, and mystery bok-choy-esque Asian vegetable. Made by V.


Difficulty: TBA
Presentation: 4 out of 5 (check out that physically flawless, salmonella-tastic yolk)
Edibility: 4 out of 5

posted by S.

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